On frosty winter evenings red gum logs still splutter in the open fireplaces and in the summer, there's temptation to linger on the shady wisteria-scented veranda or under the giant Norfolk pine.
1918 Bistro & Grill sources most of it's produce from within South Australia and where possible from the Barossa Valley. The team at 1918 take pride in its heritage - not just that of the building, but also in that of the surrounding wine country, farmland and local produce. We combine these in an elegant yet accessible and friendly setting, with a delectable seasonal menu that has a much deserved local following.
You'll find a youthful passion and buzz, modern Australian tastes and flavours and a genuine willingness to please.