REGION HIGHLIGHTS

Barossa's New NewsThere's always something new to see, do and celebrate in the Barossa... read up on the Barossa's latest news today!

Discover the Barossa's delicious Food and Wine on the Butcher Baker Winemaker Trail!Want the VIP treatment? Purchase your Butcher, Baker Winemaker Trail experience and travel the region enjoying special VIP experiences tailored just for you!

NAB Barossa Gourmet Weekend 2010Missed all the action of the Barossa Gourmet Weekend? Not to worry, we captured it all on camera...

TeAro Estate - It takes great characters to make great wines!Follow Jaci and Paige on their roadtrip to Williamstown to catchup with the Fromm Family at TeAro Estate!

Saltram Wine Estate - Tasting Bar, Restaurant, Sunday Sessions and Local ProduceJaci and Paige head out on their Roadtrip in the Barossa to give you a sneak peak of the fabulous offering at Saltram Wine Estate in Angaston.

Barossa's Young Ambassadors Tourism RoadtripThe Barossa's Young Ambassadors of 2010 hit the road to visit some of the region's tourism hot spots.

Taste Eden Valley cellar door sneak peak!Jaci and Paige head to Taste Eden Valley in Angaston on their Roadtrip to have a chat to Owner/Manager Karina Kroehn about the TEV Cellar Door.

The Quoff Boys 'Road to Vino' - Artisans of the BarossaThey're at it again... Justin and Andre head out on a roadtrip visiting the food and wine artisans of the Barossa!

Barossa's unique sport 'Kegelling'Toby from Langmeil has a chat with the President of the Tanunda Kegel Club, Geoffrey Nicolai about what Kegelling in and how it came about in the Barossa.

The Quoff Boys 'Road to Vino' - This is Barossa Shiraz!The Quoff boys 'Road To Vino' heads to the Barossa and catches up with Christian, Chippy and Toby at Rusden - its a 10 min video but worth watching every second... This is Barossa Shiraz!

New cycling track for the BarossaIf you like the Riesling Trail in the Clare Valley, then you'll be excited to know there is a new cycling track being established in the Barossa!

Initiatives

Grape Barossa Initiatives


SA North Extension & Adoption Plan
Young Grower Programme - Barossa's Next Crop


SA North Extension & Adopotion Plan

The Barossa Grape & Wine Association was recently granted $50,000 from the GWRDC to fund a range of extension and adoption activities in the northern wine regions of South Australia. Over the next 12-months a range of regionally specific initiatives relevant to growers will be executed by Grape Barossa, Barossa Viticulture Technical Group, Eden Valley Winegrape Growers Group, Clare Regional Grape Growers Association and the Southern Flinders Wine Industry Council.

These initiatives address regionally specific issues pertaining to: water; economic sustainability; climate change; pest and disease; and best management practices.

In October 2009, the first initiative of the SA North Plan was delivered. Water Efficiency workshops were held in the Barossa and Clare. These workshops were aimed at increasing growers' knowledge on efficient use of water and overall irrigation management. Workshop topics covered: irrigation system design and maintenance, soil moisture monitoring, water budgeting, cover cropping, mulching, and soil salinity and sodicity.

The second initiative of the SA North Plan was held in November by the Eden Valley Winegrape Growers Group. This included a field day focusing on soil and water management in Eden Valley. Growers learned about the various strategies Eden Valley growers must employ to maximise water in an area of limited water availability. 

The third initiative of the Plan was delivered in December 2009. A fact sheet on heat stress in Barosa and Clare vineyards was released, capturing information from local growers on their experience with the previous two years heatwaves. It also indicates strategies for mitigating damage in vineyards as a result of prolonged hot weather.

Other initiatives will be delivered over the next 6 months, including eutypa workshops, financial workshops, and a spray drift campaign.

To read more about the SA North Extension & Adoption Plan, click here.


Barossa's Next Crop

The upcoming generation of growers is a prime focus for Grape Barossa over the next 12 months. As the average of of growers in the Barossa is 54 years, succession is vitally important to ensure the Barossa maintains its culture, heritage and dynamic community. In August 2009, Grape Barossa held a function for 60 young growers at Gomersal Wines. Facilitated by Peter Fuller, the young growers heard from other young leading growers about their challenges in a family business. This event provided growers with an opportunity to network with others in the community who share similar interests. It is intended that Grape Barossa will hold another event for this group early 2010. A young grower leadership programme is also being organised.

Young growers (L-R) Dan Habermann, James Rosenzweig, Matthew Munzberg and Adrian Hoffmann
Young growers (L-R) Dan Habermann, James Rosenzweig, Matthew Munzberg and Adrian Hoffmann