Budburst @ Schild Estate
11 October 2013, 6:30pm-10:00pm
Location: Schild Estate Cellar Door & Restaurant, 1 Lyndoch Valley Rd, Lyndoch
Schild Estate celebrates the four seasons with a kick off event in Spring.
Enjoy a sumptuous gourmet meal prepared by Italian chef Matteo Carboni from Casa Carboni featuring local ingredients sourced from the Schild Family veggie patches & spring lamb from the Farm.
Accompanied by expertly matched wines by Schild Estate winemakers Scott and Alex. Available at Cellar door prices.
$45 per person, bookings essential
For bookings and further information please call 08 8524 5560 or email Leonie at firstname.lastname@example.org