July Long Lunch @ Chateau Tanunda
26 July 2013, 11:30am-2:00pm
Location: 9 Basedow Road, Tanunda SA 5352
Enjoy a delicious 3 course meal specially designed by Barossa's Chef Owen Andrews.
CREAMY SAUTÉED MUSHROOM TARTLET WITH CRISPY SKIN DUCK BREAST, WILD ROCKET & GRANA PADANO
CHARGRILLED EYE FILLET OF BEEF WITH A CHÂTEAU TANUNDA RED WINE REDUCTION
TOFFEE CRÈME BRULEE WITH CANDIED FRUITS
Only $60.00 per person including a complimentary glass of sparkling on arrival.
No corkage is charged so bring your own favourite bottle to share.
A range of Château Tanunda wines and other beverages can also be purchased on the day.
Book by calling (08) 8563 3888 or email firstname.lastname@example.org
Payment & dietary requirements required at time of booking.
Seating is limited so don’t miss out!
Please note change of time for this date only.