Barossa Food Members

Search Alphabetically   A - F   G - M   N - S   T - Z


Apex BakeryApex Bakery
Contact: Corey Fechner
 
Phone: (08) 8563 2483
Fax: (08) 8563 0000
Address: Elizabeth Street, TANUNDA, SA, 5352
Email: apexbakery@gmail.com
 
Since 1924, wood-fired oven & original recipes 
 
Barossa BarkBarb Buggy’s Barossa Kitchen
Contact: Barb & Scott Redden

Phone: (08) 8562 8215
Fax: (08) 8562 8215
Address: PO Box 132, GREENOCK, SA, 5360
Email: barbandscott@barossakitchen.com.au

We produce a handmade lavosh style crispbread called Barossa Bark – ideal for cheese, dips and antipasto platters

 
Barossa Farm Produce
Contact: Saskia Beer

Phone: (08) 8562 3100
Fax: (08) 8562 4983
Address: PO Box 546, NURIOOTPA, SA, 5355
Email: saskia@saskiabeer.com
Website: www.saskiabeer.com

Corn-fed free-range poultry, milk-fed lamb, suckling pigs & artisan charcuterie
 

Barossa Farmers Market
Contact: Jess Greatwich
Phone: 0402 026 882
Address: PO Box 517, ANGASTON SA 5353
Market Address: Cnr Stockell & Nuriootpa Road, ANGASTON
Email: info@barossafarmersmarket.com
Web: www.barossafarmersmarket.com
Real food from the homes and farms of the Barossa.

Barossa Heritage Pork
Barossa Heritage Pork
Contact: Michael Wohlstadt

Mobile: 0414 851 812
Address: PO Box 294, LYNDOCH, SA, 5351
Email: wohlstadt@gmail.com
Website: www.barossaheritagepork.com.au

Fresh pork, bacon & ham from heritage breed pigs


Barossa Valley Brewing
Contact: Jacqui D'Silva
Phone: 08 8563 0696
Address: 2A Murray Street, TANUNDA SA 5352
Email: jacqui@bvbeer.com.au
Web: www.bvbeer.com.au

 

Careme PastryCareme Pastry
Contact: Claire Wood

Phone: (08) 8563 1490
Fax: (08) 8563 1470
Address: PO Box 184, GREENOCK, SA, 5360
Email: claire@caremepastry.com
Website: www.caremepastry.com

Handcrafted ready to bake pastry



D&M's Bakery, Cafe
Contact:Damon and Melissa Jachmann
Phone: +8564 2424
36 Murray Street, Angaston, SA 5353
Email: dmsbakerycafe@gmail.com
Website: www.dmsbakerycafe.com
High quality food (Damon bakes everything!) great coffee and exceptional customer service.

Eleni's LogoEleni's Barossa Handmade Produce
Contact: Eleni Michau

Phone: +61(0)8 8564 2272  
Mobile: +61 (0)421 544 867
Address: 12 Smith Street, Angaston SA 5353
Email: elenimichau@gmail.com
 
Handmade breads, specialty pies, seasonal fruit & tarts
 

Gully GardensGully Gardens
Contact: Rick & Rosemary Steicke

Phone: (08) 8564 2606
Fax: (08) 8564 2606
Mobile: 0419 038 534
Address: 175 Gawler Park Road, ANGASTON, SA, 5353
Email: rsteicke@chariot.net.au

Barossa dried fruits and fruit confectionery
 
 

HuttonvaleHutton Vale  & Farm Follies
Contact: Jan & John Angas
 
Phone: (08) 8564 8270
Fax: (08) 8564 8385
Address: PO Box 130, ANGASTON, SA, 5353
Email: jan@huttonvale.com
Website: www.huttonvale.com

Sustainably farmed lamb, artisan range of condiments
 

Jersey FreshJersey Fresh
Contact: Lisa Werner

Phone: (08) 8562 8113
Fax: (08) 8562 8520
Address: Kapunda Road, GREENOCK, SA, 5360
Email: carcoolajersey@bigpond.com

Un-homogenised fresh milk & cream direct from the farm.
 
 
Linke's Bakery
Contact: Sharon Edwards and Charles Edwards
Phone: 08 8562 1129
Address: 40 Murray Street, NURIOOTPA SA 5355
Email: lbakery@bigpond.net.au
Family owned since 1938 - Country style baking featuing regional produce and original recipes.

 

Linke'sLinke’s Meat Store
Contact: Graham Linke

Phone: (08) 8562 1143
Address: PO Box 47, NURIOOTPA, SA, 5355

Traditional ham, bacon, mettwurst & other smallgoods
 
 

Mt Pleasant Farmers Market

Mount Pleasant Farmer’s Market
Contact: Terese Reeves

Phone: 0417 330 343
Fax: (08) 8568 2699
Address: 132 Melrose Street, MOUNT PLEASANT, SA, 5235
Email: mpfm12@gmail.com
Website: www.mpfm.org.au

Fresh, regional & seasonal food every Saturday
 

Novotel - Harrys RestaurantNovotel Barossa Valley
Contact: Sarah Henderson

Phone: (08) 8524 0000
Fax: (08) 8524 0100
Address: Golf Links Road, ROWLAND FLAT, SA, 5352
Email: sarah.henderson@accor.com
Website: www.novotelbarossa.com

Breakfast, lunch & dinner featuring Barossa produce
 

 


 

 Peter Lehmann Wines
Peter Lehmann Wines
Contact: Daniel Mattchoss

Phone: (08) 8565 9555
Fax: (08) 8565 9599
Mobile: 0438 446 697
Address: Para Road, TANUNDA, SA, 5352
Email: cellar.door@peterlehmannwines.com
Website: www.peterlehmannwines.com

Barossa pride of place – in the wine they make and the food they serve

 
Peter Seppelt Wines
Grand Cru Estate
Contact: Amy Loechel
 
Phone: (08) 8568 2452
Address: Lot 274 Laubes Roaf, off R Dewells Road,Springton SA,
Email: enquiries@peterseppeltwines.com.au
Website: www.peterseppeltwines.com
Grand Cru Wood Oven Restaurant offers the combined pleasures of
tasting fine Eden Valley wines and mouth watering hand made
crusty bread and wood fired oven pizzas.
 

RDA BarossaRegional Development Australia Barossa
Contact: Anne Moroney

Phone: (08) 8563 3603
Fax: (08) 8563 3584
Mobile: 0438 224 254
Address: 2 Elizabeth Street, TANUNDA, SA, 5352
Email: anne@barossa.org.au
Website: www.barossa.org.au

Supporting the region’s food producers

 


 

  

SchuAm Pork
Contact: Daniel or Heidi Schuster

Email: contact@schuampork.com.au
Website: http://www.schuampork.com.au

Producing Barossa pork in Freeling since 1965
 

Schulz ButchersSchulz Butchers
Contact: Stephan Knoll
 
Phone: (08) 8564 2145
Address: 42 Murray Street, ANGASTON, SA, 5353
Email: stephanknoll@barossafinefoods.com.au
Website: www.schulzbutchers.com.au

Producing bacon and smallgoods since 1939
 
 
 
 

 Farm Function CentreThe Farm Function Centre
Contact: Elli Beer
 
Phone: (08) 8562 1902
Fax: (08) 8562 3082
Mobile: 0438 867 063
Address: Pheasant Farm Road, NURIOOTPA, SA, 5355
Email: elli@barossafunctioncentre.com
Website: www.barossafunctioncentre.com
 
Specialising in seasonal produce with strong regional influences
 
 
?
ack to Top