Meet the Producer: Barossa Picnic Basket Products

Contact: Joylene & Malcolm Seppelt

Phone: (08) 8562 2522 

Fax: (08) 8562 3470

Mobile: 0438 313 972

Address: RSD 109, Seppeltsfield Road, MARANANGA, SA, 5355



Joylene and Malcolm Seppelt hand make fruit and nut bars, panforte, Barossa mustard, Apple Chutney and hand harvested Wild Olives. 

They launched Barossa Picnic Baskets in 1995, when they won a competition run by the Barossa Vintage Festival Harvest Market for an all-Barossa product with their Gourmet Fruit Bar.  They have since expanded their offering to include other fruit and nut bars, locally harvested Wild Olives, Apple Chutney and 2 different styles of Barossa Mustard. 

All products are handmade and hand packaged on site, in their small production kitchen and are available throughout the year, with the exception of Barossa Wild Olives, only available seasonally.

Gourmet Fruit and Nut Bars include Fig, Ginger & Pistachio Bar, Pear, Date & Walnut Bar and a mixed glace Fruit and Nut Bar. They offer Hot Barossa Mustard and Red Wine & Garlic Mustard (using Grenache grapes from their vineyard in Marananga. Hand harvested Wild Olives include fennel, lemon and garlic or oregano, lemon and garlic.

Joylene and Malcolm have always been passionate advocates for the Barossa, its produce and lifestyle.  Barossa Picnic Basket products sit comfortably alongside their vineyard, winery and B&B accommodation in the tranquil hamlet of Marananga in the western Barossa.

 Barossa Picnic Baskets Body image

The Products:

Gourmet Fruit and Nut Bars, Panforte, Apple Chutney, Barossa Mustard and Wild Olives.


Various Barossa cellar doors & retail outlets and selected supermarkets.

Tasting and sales at Gnadenfrei Cellar Door in Marananga. 

The Bite:

Hand made, hand harvested, hand packaged mouthfuls of flavour.


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