Discover the Barossa with Atze’s Corner Wines; you’ll be delighted.
Six generations of vine growing and wine-making. Century-old Shiraz vines. The richness and essence of the Barossa Valley. This is Atze’s Corner Wines.
Atze’s Corner vigneron Andy Kalleske is the sixth successive generation of his family to be involved in grape-growing and winemaking in Australia’s iconic Barossa Valley. The vineyards which are tended by Andy’s parents Barb and John Kalleske feature Shiraz vines planted in 1912 and 1951.
The Cellar Door is now open. You can visit and sample their award-winning wines in the stunning new Cellar Door nestled in the middle of the vineyards. The Cellar Door is set high in the winery building with a modern warm and inviting bar and a strategic deck area to capture stunning sunsets over the Barossa Valley. Visit at the end of your day touring the region or pop in for a pre-dinner drink. Better still, settle in for a glass of Atze's Corner handcrafted wines, a platter of regional produce and a sunset you won't ever forget!
Open 1pm till "sometime after sunset" Fridays & Saturdays and 12noon till 6pm Sun/Public Holidays for the perfect place to finish your Barossa visit.