Nestled within the Barossa highlands, the cooler climate of Eden Valley produces refreshing Riesling, spicy Shiraz, delicate Cabernet and robust Pinot. Edenmae Estate focusses on terroir and tradition, with a firm commitment to sustainable production. Our wines are crafted from 100% Eden Valley fruit and produced totally within the Barossa grounds.
We believe that the seasons dictate fruit destination, resulting in a fluid portfolio ranging from sparkling to fortified – and everything in between! Whether we are sourcing produce, musicians, designers or pickers, we believe in supporting local. It’s part of our committment to the region and our home of Eden Valley.
So join us at Cellar Door. Taste our portfolio, relax by the fire in Winter or enjoy a platter in the courtyard in Summer. No matter the season, you will always find a welcoming smile, a comfy chair and a wine to your taste.