Timeless luxury 1890s stone home in Angaston town centre, walking distance to restaurants, wine and cheese bars, smokehouse, bakeries and Italian cooking school.
14-foot high ceilings, 3 x king-sized mahogany sleigh beds, central heating and cooling.
Vintage parlour with gold velvet seating, karaoke, drinks trolley, piano, marble chess set.
Formal dining room, chef’s kitchen, Reidel glassware.
Outdoor heated gazebo, fire pit and BBQ.
Deep bath, spaciousness shower.
Business-grade wifi and mahogany desk. Complimentary Mylberry Syrup.
60 minutes door to door from Adelaide airport.
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