Burge Family Winemakers is a small wine business established in 1928 making estate grown wines from a 10 hectare vineyard.
Focussing on low yielding, high quality crops, the resulting wines continue to receive critical acclaim within Australia and overseas, with demand constantly outstripping supply.
All grapes are estate-grown, with Shiraz, Grenache, and Mourvedre (and blends containing these varieties ) and Semillon producing stand-out wines.
A visit to the Draycott vineyard on the outskirts of Lyndoch is a must for any wine lover serious about the very best the Barossa has to offer in terms of single vineyard estate wines.
Burge Family Winemakers is open Mondays, Thursdays, Fridays and Saturdays 10am to 5pm. Also open on Sundays of public holiday/festival weekends.