This is the most indulgent experience at Maggie Beer’s Farm Shop, where guests will enjoy an Interactive Cooking Demonstration, Pheasant Farm Wine Tasting and a delicious, seasonal lunch at The Farm Eatery. The cooking demonstration will be held in the studio kitchen of ‘The Cook and the Chef’.
Participants will take part in the seasonal cooking demonstration using fresh produce and products from Maggie’s exclusive range – and a chance to taste food that has been prepared during the session together. Spend time with friends and family, with the chance to have photographs taken in the studio kitchen – and be part of this intimate, small group experience. Guests will be provided with hints and tips to use Maggie’s range at home, with easy to follow recipes. The Farm shop team will host visitors in the tasting room for a guided experience of Pheasant Farm Wines.
After the Farm Shop experience, head to The Farm Eatery for lunch, where guests will enjoy seasonal lunch to top off the visit to the Barossa
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