Experience an indulgent day of wine and food tasting at three of the Barossa Valley’s most highly regarded wineries.
The day starts at Jacob’s Creek for a delectable South Australian cheese tasting complimented by Jacob’s Creek’s exclusive ‘Our Limited Release’ range of wines. Then it’s a short drive across the creek to Grant Burge for a tasty chocolate and wine tasting of four premium Grant Burge wines expertly paired with hand-made chocolates from Just Bliss Chocolatiers. Followed by a short drive down the road for your final stop at St Hallett, the Masters of Barossa Shiraz, for a gourmet pizza lunch and wine.
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