The Barossa: Flavours

The Barossa: Flavours

The Barossa already has a strong and established food identity. It speaks most profoundly of its Silesian and German heritage – artisan smallgoods, specialist bakers and a community of home-cooks dedicated to the production of delicious pickles, jams and preserves. So far, so gemütlich!

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Meet the Producer: Wiech's Barossa Valley Egg Noodles

Barossa made egg noodles using authentic ingredients

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BAROSSA VISITOR INFORMATION CENTRE

66-68 Murray St Tanunda SA 5352
T. 1300 852 982 (within Australia only)
+61 8 8563 0600

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Self Guided Tours

Explore the Barossa at your own pace.

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Barossa Ingredients

Wine, food and history all play their part.

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Engage

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Accommodation & Tours

Trip Planner

Easily plan your next trip to the Barossa.

Trip Planner
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Stay

Discover a selection of accommodation options.

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Murray Street Vineyards

Featured Winery: Murray Street Vineyards

Murray Street, Greenock

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Connect Barossa iPhone App

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